“Healthy”…is that a new culinary category? NOT! Any dish can be revamped to be good for you, it just takes a little finesse. I'm a personal chef, Registered Dietitian and go-to food and nutrition expert for national television, print, on-line media and on a mission to teach America how to cook and eat well! My "just about every food can fit" approach to cooking and eating will show you how simple it is to eat healthy without obsessing...
